Hey guys! Jacqueline here. If you follow me on Instagram, you might have already seen that I celebrated a certain (big) birthday this week. Yes… yesterday I turned the big 3-0 and to be honest, I’ve been dreading this birthday for awhile now. Now that it’s here I feel more thankful than dreadful. Thankful for 30 years of life, thankful for wonderful family, friends, and just overall thankful with where I’m at. Besides, age is just a number, right?! To celebrate, I decided to bake myself one of my favorite cakes and Sarah asked if I’d share the recipe with you. I’ve been enjoying spending more time in our kitchen now that it’s finally finished. If you missed that reveal, you can catch up on our classic white kitchen here. Anyway, my mother-in-law has been baking this cake for years and it is always my first choice when she asks what birthday dessert I’d like her to make. Well, this year I made it myself (trust me…not my first time) and I plan to enjoy it all week long since “birthday week” is totally a thing. Bring on all the indulgences. Get the full recipe for the yummiest frosted chocolate chip bundt cake below! Some people also call it “better than sex” cake. I’ll let you decide!
food & recipes
Although I’m VERY ready for fall, I always feel like I should cherish the last days of summer… soaking in the warm sunshine, spending time outside, banishing shoes to go barefoot on the lawn, eating outside as often as…